With the arrival of summer, it's the perfect time to gather with friends and family for outdoor picnics, pool parties, and backyard barbecues. And what better way to elevate your summer entertaining than with a beautifully crafted charcuterie board? In this blog post, we'll explore some creative ideas for a summer-themed charcuterie board, while showcasing our versatile and stylish Teak Cutting Board. Get ready to impress your guests with a delicious array of seasonal flavors and a touch of elegance!

Highlight Seasonal Fruits

Summer is a time when an abundance of fresh fruits are readily available. Take advantage of the vibrant colors and flavors by including a variety of seasonal fruits on your charcuterie board. Watermelon slices, juicy peaches, succulent berries, and refreshing citrus wedges are excellent choices. Arrange the fruits in an enticing pattern on the Teak Cutting Board, allowing the natural honey teak beauty of the board to shine through.

Refreshing Cured Meats

For a summer-inspired twist, incorporate light and refreshing cured meats. Opt for options like prosciutto, which pairs well with both sweet and savory flavors. Add thinly sliced salami, turkey or chicken, and smoked salmon for a delightful assortment. Roll up the meats or create elegant folds to add visual appeal to your board.

Artisanal Cheeses

Choose a selection of artisanal cheeses that complement the summer flavors. Fresh mozzarella balls, creamy goat cheese, and tangy feta are excellent choices. Consider including a soft brie or a crumbly blue cheese for added variety. Arrange the cheeses in different shapes and sizes, placing them strategically on the cutting board to create an inviting display.

Lauren's Tips: Our favorite place to find tasty cheese is at Trader Joes! They have a great selection at a very affordable price.

Wholesome Crackers and Breads

Provide an assortment of crackers and bread options that pair well with the cheeses and cured meats. Look for options like crispy baguette slices, whole grain crackers, and seed-infused breadsticks. 

Dips and Spreads

Enhance the flavors of your charcuterie board by incorporating a few delightful dips and spreads. Offer classic options like tangy hummus, creamy tzatziki, or zesty pesto. You could also experiment with homemade fruit salsas or bruschetta toppings (One of my favorites!)using seasonal ingredients like tomatoes, fresh herbs, and sweet peppers. Use small bowls or ramekins to hold these flavorful additions.

The BOARD-room favorite…. The Federal Brace Teak Cutting Board! 

The Teak Cutting Board is the perfect addition to your kitchen. A mix of functionality and beauty, this cutting board is the missing link to your kitchen collection and sure to make an impression. The more than one inch thick board is constructed for durability and can handle any cutting and chopping you need to do. This board's versatility allows it to double as a serving tray. Having a fancy dinner party? This board is the perfect charcuterie tray.

The slotted holes in the board allow you to easily move your board around the kitchen and are ideal for using the board for serving purposes. From utilitarian cooking for the family to the star of the show at your next soiree, this board is the elegant solution. Teak is durable tropical wood that is rich in natural oils. These oils help to repel water, which causes bacteria and mold growth. As a result, teak is easier to keep clean and sanitary for kitchen use.

As you embrace the joys of summer, let your culinary creations shine with a stunning charcuterie board. With a vibrant assortment of seasonal fruits, refreshing cured meats, artisanal cheeses, and complementary accompaniments, your board will become a centerpiece of deliciousness. So, gather your loved ones, soak up the sun, and savor the flavors of the season with this delightful and stylish charcuterie experience.